Bake the right amount.
Every morning.
Bakery Forecast looks at your sales, the weather, and the day of the week to tell you exactly how much of each item to bake tomorrow.
Free during early access. Not on Square? Join the waitlist.
Tomorrow's bake list
Predicted quantities, in units to bake.
- Butter croissants77high
- Sourdough loaves22high
- Baguettes26medium
- Brioche buns14low
- Pain au chocolat34medium
Croissants · last 7 days
+14% vs prior week
Works with Square. Three steps, no spreadsheets.
Free during early access. Nothing to type, nothing to upload.
- 1Connect Square
- 2Tell us your email
- 3Tomorrow's plan, tonight
How it works
From your POS to tomorrow's bake list.
- 01
Connect Square
One tap, read-only. We pick up to two years of your sales and your catalog automatically.
- 02
The model learns your patterns
We blend your sales with weather, holidays, and day-of-week effects. One model per product, updated nightly.
- 03
Get tomorrow's bake list
Open Bakery Forecast before you leave for the night and see exactly how much of each item to prep for the morning.
A look inside
Tomorrow's numbers, the night before.
The bake sheet
Each product, a number, and how sure we are — ready to print before you're awake.
- Sourdough loaf24high
- Butter croissants60high
- Cinnamon buns36medium
- Fruit scones20low
How sure we are
Every number comes marked high, medium, or low, so you know which ones to lean on.
Why a number moved
When weather or a local event changes the forecast, the reason sits right in the row.
Sunny Saturday, market day nearby.
Change any number
One tap to adjust. You know things about your bakery the model doesn't.
How each product is selling
Week by week, one product at a time.
Butter croissants
310 a week, up 4% on last month
Free during early access
Bake tomorrow with less guesswork.
Not on Square? Join the waitlist and we'll write when your till is supported.